Greek Lamb Meatballs Whole30



These Whole30-friendly Greek lamb meatballs are a tasty and nutritious meal. The ground lamb gives them a rich, juicy texture, and the fresh herbs and spices give them a ton of flavor. These savory meatballs are a satisfying and wholesome dinner choice that fit perfectly into a paleo or Whole30 meal plan.

Ingredients:
  • 1 lb ground lamb
  • 1/2 cup finely chopped red onion
  • 2 cloves garlic, minced
  • 1/4 cup chopped fresh parsley
  • 1/4 cup chopped fresh mint
  • 1 tsp ground cumin
  • 1 tsp ground coriander
  • 1/2 tsp ground paprika
  • Salt and pepper to taste
  • 1 egg, beaten
  • Coconut oil for cooking

Instructions:

In a large mixing bowl, combine the ground lamb, chopped red onion, minced garlic, parsley, mint, cumin, coriander, paprika, salt, and pepper

Mix well until all ingredients are evenly combined

Add the beaten egg to the mixture and mix again until it's fully incorporated

Form the mixture into small meatballs, about 1-2 inches in diameter

Heat a skillet over medium-high heat and add coconut oil to coat the bottom

Place the meatballs in the skillet and cook for about 4-5 minutes per side, or until they are browned and cooked through

Serve the Greek lamb meatballs hot with your favorite Whole30 compliant dipping sauce or a side of mixed greens

Enjoy!


Comments

Post a Comment

Popular posts from this blog

Slow Cooker Spinach Artichoke Dip

Image
A creamy and flavorful dip loaded with spinach, artichokes, and cheese, perfect for parties or gatherings. The slow cooker method ensures easy preparation and keeps the dip warm throughout your event. Ingredients: 1 10 oz package frozen chopped spinach, thawed and drained 1 14 oz can artichoke hearts, drained and chopped 1 cup grated Parmesan cheese 1 cup shredded mozzarella cheese 1 cup sour cream 1/2 cup mayonnaise 1 teaspoon minced garlic 1/2 teaspoon onion powder 1/2 teaspoon red pepper flakes optional Salt and pepper to taste Instructions: In a slow cooker, combine all ingredients and stir until well mixed Cover and cook on low for 2-3 hours, or until cheeses are melted and dip is heated through Stir occasionally to ensure even cooking Once done, adjust seasoning if necessary and serve hot with chips, crackers, or bread slices
Read more

Classic Grilled Burger

Image
A classic burger on the grill is a crowd favorite at summer barbecues. It's juicy and tasty, and it's perfect for a casual meal outside with family and friends. Ingredients: 1 lb ground beef Salt and pepper to taste 4 hamburger buns Lettuce leaves Sliced tomatoes Sliced onions Pickles Ketchup Mustard Instructions: Warm up the grill over medium-high heat Shape the ground beef into 4 burger patties that are all the same size Add salt and pepper to each patty Put the burger patties on the grill and cook them for four to five minutes on each side for medium-rare, or longer if you like them more done On the grill, toast the buns for about one minute, until they are just slightly browned Put lettuce, tomato slices, onion slices, and pickles on the bottom bun of each burger to make it Finally, add the grilled burger patty on top Put the top bun on the bu...
Read more

Peanut Butter Cookies - Soft and Chewy

Image
Indulge in the ultimate peanut butter cookie experience with these soft, chewy, and irresistibly delicious treats. This recipe combines the rich flavors of peanut butter with the perfect cookie texture, making them a hit for any occasion. Ingredients: 1 cup creamy peanut butter 1/2 cup unsalted butter, softened 1 cup granulated sugar 1/2 cup packed brown sugar 1 large egg 1 teaspoon vanilla extract 2 cups all-purpose flour 1/2 teaspoon baking soda 1/2 teaspoon salt Instructions: Preheat the oven to 350F 175C and line baking sheets with parchment paper In a large mixing bowl, cream together the peanut butter, softened butter, granulated sugar, and brown sugar until smooth and creamy Add the egg and vanilla extract to the mixture, and beat until well combined In a separate bowl, whisk together the flour, baking soda, and salt Gradually add the dry ingredients to the we...
Read more