Vegan Everything Bagel Soft Pretzel Bites



These soft pretzel bites that taste like everything bagel are a great snack or starter. They're soft, tasty, and simple to make!

Ingredients:
  • 1 1/2 cups warm water
  • 1 tablespoon sugar
  • 1 packet 2 1/4 teaspoons active dry yeast
  • 4 cups all-purpose flour
  • 1/2 cup baking soda
  • 2 tablespoons vegan butter, melted
  • 1/4 cup everything bagel seasoning
  • Coarse salt, to taste
  • 1 cup warm water, for dipping

Instructions:

In a large bowl, mix warm water, sugar, and yeast

Let it sit for about 5 minutes until frothy

Add flour to the yeast mixture and mix until a dough forms

Knead the dough on a floured surface for about 5 minutes until smooth and elastic

Divide the dough into small pieces and roll them into bite-sized balls

Preheat the oven to 450F 230C

Line a baking sheet with parchment paper

In a shallow dish, mix warm water and baking soda

Dip each dough ball into the baking soda mixture and place them on the prepared baking sheet

Bake for 8-10 minutes or until golden brown

Brush the baked pretzel bites with melted vegan butter

Sprinkle everything bagel seasoning and coarse salt over the pretzel bites

Serve warm and enjoy!


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